Riviera Chef

Established in 2000 on the Côte d'Azur, Riviera Chef provides a bespoke culinary service led by Jean-Luc Roncalli, who draws on his experience with renowned French master-chefs. The company specializes in organizing private and corporate events, crafting menus tailored to clients' tastes and preferences. From sourcing the finest ingredients to executing the entire dining experience in clients' homes, Riviera Chef ensures that every detail is attended to, leaving guests impressed and kitchens spotless. The service includes gourmet dinners, buffet parties, and culinary events, making it a premier choice for those seeking exceptional dining experiences in Cannes, Nice, Monaco, and beyond.