Bright ruby color introduces an expressive nose of fresh red berries, particularly strawberry and raspberry, with subtle floral notes of peony and violet. The palate is light to medium-bodied with vibrant acidity and soft, supple tannins characteristic of Gamay. Juicy red fruit flavors are complemented by hints of minerality from the granite soils of Brouilly. The finish is clean and refreshing with lingering berry notes and a delicate spice touch.
