Vegetarian Bolognese Pasta - Trek'n Eat

Vegetarian Bolognese Pasta - TREK'N EAT

Freeze-dried vegetarian meal Vegetarian Bolognese Pasta suitable for trekking, hiking with camping, and all mountain stays where hot food helps to regain energy and recovery.

• Net weight: 180g.
• Water added: 590ml.
• Total weight: 770g.

Ingredients: pasta 50% (durum wheat semolina, egg, salt), tomato powder, beans, sunflower oil (contains milk, E551), meat juice, potato starch, onions, tomato sauce, maltodextrin, spice mix (contains celery), chives, garlic powder, pepper, rosemary extract, natural flavouring (contains milk).

• Allergens: eggs, gluten, milk, celery.
• Preparation: Pour boiling water up to the 8.5 cm mark on the scale (590 ml) directly into the pouch, then stir gently, seal the pouch and let steep for 5 minutes.

Average nutritional value per 100 g of dry product:

• kJ/kcal: 1561/373.
• Fat: 8.9 g of which saturated fatty acids: 0.9 g.
• Carbohydrates: 58.7 g of which sugars: 9.3 g.
• Dietary fibre: 1.6 g.
• Protein: 11.8 g
• Salt: 2.4 g