Primavera Pasta with Mixed Vegetables - Trek'n Eat

Vegetable primavera pasta - TREK'N EAT

Freeze-dried pasta dish with assorted vegetables, ideal for treks or bivouacs.

• 400 kcal / 1680 kJ.

Pasta 40% (durum wheat semolina, egg white, salt), 15% vegetables (corn kernels, carrots, peas, leeks, broccoli, courgettes, cauliflower florets, onions, cucumber), lactose, vegetable fat, modified starch, powdered melted cheese (cheese, with melting salt: trisodium phosphate, whey powder), onions, table salt, milk protein, yeast extract, seasoning, flavouring (with milk components), spices

• Allergens: eggs, gluten, lactose, milk.
• Net dry weight 150 g, prepared 640 g.