Product Description
The beef brisket is a prized cut of meat, perfect for preparing broths and stews. It comes from the muscles that cover the first five anterior dorsal vertebrae and is characterized by a perfect mix of meat, bone, and fat that gives an incredible flavor to the broth.
Cooking Recommendations
To get the most out of this cut, we recommend subjecting it to long cooking times. In this way, the meat becomes tender and succulent, perfect to accompany your dishes. Additionally, the beef brisket can also be used boneless to prepare tasty interlaced roasts, available in our online shop.
Quality Assurance
We are proud to offer only the highest quality meat, carefully selected to guarantee maximum flavor and tenderness. Come and discover our beef brisket and let yourself be conquered by its intense flavor and inviting aroma.
